3 people have popped this dish
I've had multiple of those danish hot dogs in Danmark and Germany and also one of them in Copenhagen itself (soo yummy) and can attest that their original Polse hot dog is as close as it gets to the original taste wise. While the originals are somewhat smaller (bun, sausage, fried onion pieces) and I remember the sauce is served on it, with honey mustard and ketchup my tastebuds were flooded with memories of the original. We also had a hot dog with Bratwurst, Bockwurst: no complaints; and the Weihenstephaner Hefeweissbier: very good. I reason to go back to Solvang.